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Julia Child's Kitchen - a conversation with author Paula Johnson
Tue, Nov 19
|Laguna Niguel
Join Julia Child Foundation Executive Director, Todd Schulkin '93, and Paula Johnson, Curator of Food History at the National Museum of American History, in a delicious conversation about her new book "Julia Child's Kitchen."
Time & Location
Nov 19, 2024, 7:00 PM – 9:00 PM
Laguna Niguel, 29751 Crown Valley Pkwy, Laguna Niguel, CA 92677, USA
Guests
About the event
The Brown Club of Orange County is pleased to present:
Todd Schulkin ’93, Executive Director of the Julia Child Foundation for Gastronomy and the Culinary Arts for a delicious conversation with
Paula Johnson, Curator of Food History at the Smithsonian’s National Museum of American History & author of the newly-released
Julia Child’s Kitchen, the Design, Tools, Stories and Legacy of an Iconic SpaceÂ
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